Description
Contents: Sugar and Spice, Specialties de la Maison – California, London Journal, Skiing in Val Gardens, Madrid’s Café Gijon, Gourmet Holidays: Cuernavaca and Acapulco, The Basques of Nevada, Dutch Cookery, An Irish Rectory Christmas, Foods for Holiday Giving, The Beautiful Car, Gourmet’s Christmas Gifts, Gastronomic sans Argent: Winter Vegetable Medleys, Gourmet’s Menus: Christmas Dinner, You Asked For It, Paprika, Let’s Eat Out, Recipe Index, The Last Touch: Hot Hors d’Oeuvres
Issue: December 1974
Condition: Very Good