Description
Contents: Sugar and Spice, Specialties de la Maison, Wine Journal, The Cookery of Northern Portugal, The Making of a Luncheon, Gourmet Holidays: African Safari – II, Italy’s Enticing Argentario, Legendary Lake Como, An English Gooseberry Summer, Shopping in Copenhagen, Gourmet’s Menus: Summer Luncheons, You Asked for it, Stuffed Tomatoes, Let’s Eat Out, Recipe Index, The Last Touch: Picnic Fare
Issue: August 1973
Condition: Very Good