Gourmet Magazine 1975 March

$5.00

Gourmet Magazine 1975 March

1 in stock

Description

Contents:  Sugar and Spice, Specialties de la Maison – New York, London Journal, Specialties de la Maison – California, Gourmet Holidays – Monte Carlo, Kyoto 0 Bridge to the Past, uberges a la Provence, The Seasonal Japanese Kitchen – Early Spring, Maple Sugaring, Gastronomy sans Argent – Les Restes, Doughnuts, Gourmet’s Menus – Easter Luncheons, You Asked For It, Let’s Eat Out, Recipe Index, The Last Touch – Hollandaise and Bearnaise

Issue:  March 1975

Condition:  Very Good