Gourmet Magazine 1973 February

$5.00

Gourmet Magazine 1973 February

1 in stock

Description

Contents:  Sugar and Spice, Specialties de la Maison, Wine Journal, The Appeal of Antwerp, Gourmet Holidays Megeve, Perfect Service, French-Canadian Cookery, Brigitta’s Legacy, La Sopa Buena, Gourmet’s Menus: Winter Salad Luncheons, Variety Meats, You Asked For It, Let’s Eat Out, Recipe Index, The Last Touch: Brown Sauces

Issue:  February 1973

Condition:  Very Good